Crack Chicken Bake

Ingredients

2 lbs Chicken Thighs

8 oz Cream Cheese- Softened and cut into chunks

1/2 Cup Shredded Cheddar Cheese

8 Slices of Bacon-Cooked and Crumbled

1 Tbsp Ranch Seasoning

Instructions

1. Preheat oven to 350 degrees F. Spray 13 x 9 Casserole dish with coconut oil.

2. Add chicken and sprinkle with ranch seasoning. Bake for 30 minutes.

3. Top with remaining ingredients and bake for another 10 minutes.

Nutritional Information: 9 Servings

Amount Per Serving: 394 Calories. 27g Fat. 34g Protein. 3g Net Carbs.